ORLReview

Lee & Rick’s Oyster Bar

When you step inside Lee & Rick’s after parking in front and realizing the facade is shaped like a ship, you’ll know you're in genuine Old Florida. Since opening in 1950, this nautically-themed restaurant has become an Orlando institution, and it’s reliable for a casual weeknight dinner. Find a spot at the 80-foot concrete bar and go to town on peel-and-eat shrimp, raw oysters fresh from the Gulf, and gator bites.

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